Risen Flour Artisan White Flour 5kg

Real flour from real paddocks. Risen Flour's Artisan White Flour is a single origin wheat flour, i.e., it's never blended with other varieties. Locally grown right here in Dalwallinu near Geraldton, Western Australia. Supporting local from grain to loaf.

With a beautiful light fawn colour, this flour produces bread with an exceptionally soft crumb, a golden crust, and outstanding volume. Whether you're baking a classic white loaf, a rustic sourdough, or an everyday sandwich bread, this is the flour that makes the difference.

• 100% single origin WA wheat, unblended and traceable
• Produces a soft crumb with a golden, crispy crust
• Exceptional dough to work with, smooth, elastic and forgiving
• Perfect for sourdoughs, sandwich loaves, and artisan breads
• Sustainably grown in Western Australia

Contains gluten. May contain traces of soy, eggs, milk, sesame, tree nuts, lupin, and gluten produced in a shared facility.